5-Ingredient Sriracha Sticky Sheet Pan Chicken

A one pan wonder full of bold flavor.

How to make the best salad dressing without a recipe. (Plus my Everyday Vinaigrette recipe to get you started!)

Everyone needs this everyday vinaigrette how-to in their back pocket. Follow the recipe once, and you'll never need it again. It's that easy.

Grilled Halloumi Cheese with Crannberry Chutney

An elegantly simple holiday appetizer recipe that gives your cranberry sauce double duty to save time and effort.

Instant Pot Cranberry Sauce recipe

Cranberry sauce in an instant. Literally.

5-ingredient Instant Pot Chili

A 5-Ingredient Chili recipe for your Instant Pot that turns chili from a slow cooked weekend treat to an everyday weeknight meal.

One-Bowl Leftover Halloween Candy Blondies

The hardest part of Halloween? Figuring out how to use all the leftover Halloween candy. My One-Bowl Blondies to the rescue!

Coconut Raspberry Lime, Roasted Peach Tamarind & Chile-Spiced Strawberry Watermelon Popsicles

The complex and sultry flavors make these mom and pop-cicle worthy.

DIY Broccoli and Cheddar “Hot Pockets”

A healthier take on Hot Pockets made with my favorite store-bought shortcut.

3-ingredient Pepperoni Pizza Sticks: The back to school lunch recipe that wins it all!

All you need are three store-bought ingredients to make this school lunch that wins it all.

Heirloom Tomato & Corn Salad

The simplest—and most delicious—a summer salad can get.

Easiest 2-ingredient Chocolate Croissants

Whether you need an easy vacation rental recipe or a quick treat for back-to-school mornings and afternoons, this store bought hack gives you chocolate croissants whenever you want, no hard work required.

Brown Sugar Sautéed Bananas

An easy, stripped down version of Bananas Foster that tastes just like the real deal in just minutes.

Cold Soba Noodle Salad with Peanut Dressing

An 20-minute pantry meal you can make entirely ahead (that's also great for school lunch!).

Easy, mess-free Salmon Baked in Foil

An easy, healthy, NO-MESS dinner from a great new family cookbook.

Summer pantry meal: 15-minute Pasta with Zucchini and Chickpeas

A quick and yummy recipe for the kids so you can cook another dish for your grown-up taste buds.

Beth’s 20-Minute Shrimp and Vegetable Stir Fry

A 20-minute meal made with a nutritious fresh veg and my favorite freezer pantry staple.