Whether you need an easy vacation rental recipe or a quick treat for back-to-school mornings and afternoons, this store bought hack gives you chocolate croissants whenever you want, no hard work required.
How to cook pasta perfectly in a 5 easy steps, plus tips on cooking it al dente ahead of time.
A rare food that is both wildly versatile & kid-friendly, pesto is a must in every family kitchen. Use this all-purpose recipe to make ANY type of pesto you can dream up.
My foolproof way for packing avocado toast in school lunch so that it doesn't get mushy, brown, or generally icky.
Grab store-bought wonton skins and have the kids flavor their own crackers (or make them for an easy cocktail party treat). The flavor combos are endless—and so delicious!
Grab a paper bag, some oil, and popcorn kernels, because that's all it takes to make this DIY microwave popcorn. Just as easy as store-bought, no chemicals needed.
Making smoothies is easy, but not always busy-weekday-mornings-easy. These Make-Ahead Smoothie Packs are a game changer that change that and make smoothies possible no matter what.
School lunch recipes are great, but the real lifesaver is knowing how to throw one together fast without a recipe. These tips will help you master the school lunch once and for all.
Whether yours is a family contenting with nut allergies or just looking for a nutritious swap for your staple peanut butter and jelly sandwiches, sunflower seed butter is a life saver.
There's no more perfect breakfast, snack, or lunch food than a boiled egg that's been cooked correctly. Learn how once and for all. It's easy.
You'll want to throw some pineapple flavor in every dish after this quick tutorial on how to cut pineapple like a pro in 5 easy steps.
One of the best—and absolutely easiest—ways to add a burst of flavor to your cooking is to add citrus zest from lemons, limes, or oranges. But do it wrong and things get bitter. Literally. So, if you ask me, knowing how to zest citrus properly is a critical kitchen skill. It's easy to do, but also easy to get wrong. And when it goes wrong, zest can ruin a dish. Here's how zest citrus like a pro in 5 easy steps. (more after the jump)
Ever had quinoa gone wrong? Bitter? Hard? Dry? No more. As part of my new video series, How-To Like A Pro, I'm going to show you how to cook quinoa like a pro in 5 easy steps. These new videos are short by design. They give a quick overview of how to cook or prep something like a pro in just a few easy steps. But, of course, you know me: I'll always elaborate a little bit to make sure that you get it just right. Here are a few notes on each quinoa-making step. (more after the jump)
Smoothies are often packed with healthy ingredients—and sugar, too. Here are tips on how to keep your smoothies lower in added sugar and delicious, too.