November 18th, 2010

You put all the ingredients in the crock pot. You take cranberry sauce out of the crock pot.
Need I say more? (Shortest OHM post ever.)
Get the recipe: Slow Cooker Cranberry Pear Sauce (can be shared with kids 6+ mos)
You might also like:
One Step Apple Cranberry Chutney
I made this last night and of course had to taste it before bringing it to my family’s Thanksgiving dinner and it was delicious! I doubled the recipe and used the OJ in lieu of the POM juice and also increased the sugar to 2 1/2 cups (since the recipe was doubled). The only addition is that I will be adding 1 cup of roughly chopped walnuts a couple of hours before serving. Thank you!